Necessary cookies are absolutely essential for the website to function properly. Many folks use Dark Robust for table syrup, baking and the Master Cleanse. 7:00am - 7:00pm - 7 Days a Week, Mohawk Valley There is a break point for shipping at 10 pails. Pure Vermont Maple Syrup is made by sustainably collecting fresh, delicate sap from the Vermont Sugar Maple Trees, then boiling it down to remove excess water. Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. Certified Organic Grade A Robust Maple Syrup (Formerly Grade B). Both the color and the maple flavor are a bit stronger and more intense than the Amber, Rich. Good for all around use, its hearty flavor is a great choice for all kinds of recipes. Recently, there has been increased appreciation for Dark Robust syrup’s dramatic taste, expanding its use to a more general food accompaniment. Grade B), Dark Color, Robust Taste, All Natural, Easy Pour, 32 Fl Oz, 1 Qt, Dark Robust 4.8 out of 5 stars 296 $20.00 to 13 gallons of sap each season, up to 3.2 US gallons Tel: 0800 779 7714 2009 All Rights Reserved. These cookies will be stored in your browser only with your consent. Made with a Maple Syrup cream filling and a scrumptious maple flavoured biscuit, these cookies are flying off the shelves so do yourself a favour and buy them now, while stocks last, to avoid disappointment! › … Additional Information. It is mandatory to procure user consent prior to running these cookies on your website. Starch stored in the roots for the Especially good when used: in coffees or smoothies as a delicious alternative to honey; in cooking and baking Now here's the tricky part. in autumn. Grade A Dark Color, Robust Taste Maple Syrup: As the days become warmer and longer in sugaring season, we produce this full-bodied maple syrup grade. Trading Co. 100% pure maple syrup featuring our plastic jug with a classic themed label. Dark Color/Robust Flavor (Compares well to the former Grade B) As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. per day. info@tenonanatche.com or call You also have the option to opt-out of these cookies. Pure Maple Syrup is a single ingredient, completely natural product with no additives, no preservatives and is naturally Non-GMO, Gluten free and Kosher. Keep Refrigerated after opening. Since syrup tends to darken as the sugaring season progresses, Grade A Dark Maple Syrup, Robust Taste is typically harvested later in the season.With a stronger, more robust and full maple flavor it works well in sauces like barbecue sauce or as a glaze over meats. Best for all-around use for cooking and at the breakfast table on waffles, pancakes, and French toast. Grade A Dark can be no darker than the United States Department of Agriculture visual standard Dark Color. This site uses Akismet to reduce spam. Maple trees are not tapped until they reach the diameter Grade A Dark / Robust (Compares well to the former Grade B) As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. Canada Grade A. in coffees or smoothies as a delicious alternative to honey, ✔ Vegan friendly – Vegetarian Society Vegan Approved. Non-GMO; Kosher; Vegan Excellent for cooking since the distinct maple flavor is preserved to the finished product. A pronounced maple flavor, caramel and brown sugar flavor notes are also present. Suite 130, 3 Edgar Buildings, George Street, Bath, BA1 2FJ �MVTC Glass Bottle...$15.00. Sap from other maple species is usually lower in sugar content, and about twice as much is … Things are far more complicated than this table makes out, but it is a rough guide to help you find your favourite maple syrup. This is approximately 7% of its total sap. Dark Robust is comprised of the remaining “2/3” of the A Dark and the top “half” of what was formerly known as B (Again, Dark Robust can be darker and stronger than the old Dark Amber). A delicious boldly flavored maple syrup that is darker in color. Mohawk Valley Trading Company maple syrup contains nothing but pure maple syrup and is made primarily from sugar maple sap, which is preferred for maple syrup production because it has an average sugar content of two percent. To order, please email us at Pure Maple Syrup (5.3kg/4L) Bag in Box: Dark Robust. Made from the last sap of the season, this syrup provides a hearty maple flavor, ideal for cooking and baking. 100% pure maple syrup featuring our plastic jug with a classic themed label. Your email address will not be published. This is New York State Grade A syrup with a Dark Color and a Robust Maple taste. Utica, NY 13501 If you like maple flavor you will love Grade A Robust. four to eight weeks. Pure, dark Canadian maple syrup with good clarity and light, silky texture. Informally, many people still refer to dark syrup as Grade B (or B grade syrup). This grade of syrup is known for having a stronger taste than other grades and is perfect for use in recipes or to add maple flavor to cooking. Sap from other maple species is Depending on the weather the sugaring season lasts for Pour over baked apples or squash, use as a glaze for meats and vegetables. We'll assume you're ok with this, but you can opt-out if you wish. Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. Dark Color and Robust Taste: Stronger and darker than the lighter grades, this has a robust and substantial flavor that is ideal for grilled, glazed, or baked dishes. preferred for maple syrup production because it has an average Atlas Maple Organic Maple Syrup, 100% Pure Grade A (Prev. Grade A Dark Color Robust Taste Maple Syrup is a deep color, full maple flavor. Many folks use Dark Robust for table syrup, baking and the Master Cleanse. of 10 inches, the trees are usually between 30 and 40 Keep me updated about recipes, tips, latest offers & promotions from Pure Maple. winter rises through the trunk as sugary sap, allowing Ingredients: Maple syrup Although taps are This Grade A, Dark Colour and Robust Taste – strong, deep maple flavoured syrup is a firm favourite with both our customers and the Pure Maple team alike. Good for all around use, its hearty flavor is a great choice for all kinds of recipes. Maple syrup is graded based on it’s color; in the United States, there are five grades. Canada Grade A, Dark Colour, Robust Taste. needed to produce the same amount of finished syrup. Grade A Dark. usually lower in sugar content, and about twice as much is They also offer aged and infused maple syrups, like bourbon-aged and cinnamon-infused, which contains real cinnamon sticks. it to be tapped during the day. We also use third-party cookies that help us analyze and understand how you use this website. Mahogany tones and opulent flavor characterize Grade A: Dark Robust syrup. typically left in place overnight sap is not collected This Grade A, Dark Colour and Robust Taste – strong, deep maple flavoured syrup is a firm favourite with both our customers and the Pure Maple team alike.. ORGANIC Grade A Pure Maple Syrup - Dark - Robust Taste Harvested in the Canadian forests of Quebec, prepared according to tradition and bottled in the place of origin. 100% Pure Maple Syrup, Canada Grade A Dark, Robust Taste. inches) are only tapped once, trees with a diameter of The greatest volume of pure maple syrup sold for any one grade is Dark, Robust, so, it’s often called “the mass market grade.” Sometimes there is a slight burn in the back of the throat as compared to Amber, Rich Maple Syrup. Maple Valley … Required fields are marked *. Very Dark Color and Strong Taste: This strongest maple syrup flavor is typically used as an ingredient for flavor and sweetening. Once opened refrigerate and consume within 12 weeks. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Contact us for more details. Glass Bottle...$30.0016 oz. Grade A Dark Color, Robust Taste (formerly known as Grade B) organic maple syrup is produced as the days become warmer and longer in sugaring season. Hearty, robust maple flavor darker in color.   Dark, robust taste. Our Grade A Dark Robust (formerly Grade B) syrup is blended from sap harvested toward the latter part of maple season. Dark Color Robust Taste maple syrup is often preferred because of its robust maple taste. But opting out of some of these cookies may affect your browsing experience. FREE UK delivery orders £20+ 18-24 inches are tapped twice and larger trees have 3 (Formerly known as Grade B.) “Deep caramel colour, thick and bold in the mouth, smooth but not cloying”, “Fabulous clean maple – great sappy freshness and a powerful flavour, “Long, lingering – great depth. It is Vegan friendly and Gluten free. Lovely stuff”. Dark, Robust Maple Syrup was formerly called Grade B. Grade A Dark Color Robust Taste Maple Syrup has a full maple flavor, making it an excellent table syrup as well as an ingredient in cooking and baking. Ingredients: Maple syrup It is dark in color and has a deep robust maple flavor. Their original maple syrup comes in amber rich, dark robust, and golden delicate grade A varieties, and each one has a smooth and perfectly sweet flavor that can please a crowd. Gluten free. Lovely caramel notes allow for a perfect pairing with pancakes, yogurt and fruit. Maples can be tapped for sap until they are Young trees (diameter 10-17 at night because the temperature drop inhibits sap flow. Real maple syrup taste rich and delicious! This grade is by far the most robust and maple-packed of all the grades. over 100 years old. The intent clearly being to open up the markets to good tasting table appropriate syrup that was “just too dark” to receive an A grade under the former rules. sugar content of two percent. U.S. Grade A Dark Maple Syrup is a darker, amber colored Maple syrup with robust taste. Dark, Robust Maple Syrup from The Mohawk Valley Trading Company Natural sweetner, only the sap of wild growing maple trees is used to make pure maple syrup. My family comes from Quebec and the first run syrup (No 1 extra light) is the most prized so for me that’s the only true syrup- the dark ones taste like molasses to me. They expect the same dark syrup they were use to. Pure Maple Syrup - Grade A, Dark, Robust Maple Syrup in Glass Bottles. As of December 31, 2014 (Canada) and March 2, 2015 (United States) Maple Syrup grades have been harmonised under the same defined grade names / classifications ⁱ. taps inserted. The sticker on the the jug will say Grade A Dark Robust. So at Barred Woods Maple we list our dark syrup as "Grade A Dark Robust (Former Grade B)" so that they can still find it. Be the first to review “Dark Robust Pure Maple Syrup (330g)”. Learn how your comment data is processed. It contains stronger, more pronounced flavors but is not sharp, bitter or off-flavor. is made primarily from sugar maple sap which is As the color gets deeper, so does the flavor: the lightest colored syrup (Grade A Light Amber) has the most delicate flavor and Grade B Dark syrup is much more intense. Email: maple@puremaple.co.uk. Your personal data will be processed by PureMaplers Ltd to send you emails with updates regarding products and services in accordance with our Privacy Policy. These cookies do not store any personal information. Ideal as an alternative to honey, sweetener replacement in coffee or as a baking ingredient. Many folks use Dark Robust for table syrup, baking and the Master Cleanse. 901 Broad St We only work with the finest maple syrup producers. It is dark in color and has a deep robust maple flavor. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Grade A Dark, Robust . Classic Canadian maple leaf cream cookies made with 100% real maple syrup, delicious satisfying snack! Order BEFORE 12pm = faster delivery. Free delivery and returns on all eligible orders. Maple Valley … Maple syrup lovers are a passionate bunch and there are strong opinions about which is more desirable, light or dark syrup. Typically, made later in the sugaring season as the weather turns warmer. 32 oz. Your email address will not be published. This website uses cookies to improve your experience. Shop 47 North Canadian Organic Maple Syrup, Single Source, Grade A, Dark Robust, 500ml (1 Bottle). Both the color and the maple flavor are a bit stronger and more intense than the Amber Color, Rich Taste. This category only includes cookies that ensures basic functionalities and security features of the website. Some prefer this to other grades for table use to add a strong maple … Store in cool dry place. Non GMO. The average maple tree will produce 9.2 Tel 315-519-2640 Pure Maple Syrup is made from 100% maple tree sap that is harvested for 6 weeks only in early spring in the province of Quebec, Canada. Less common than spring tapping some producers also tap It is dark in color and has a deep robust maple flavor. This website uses cookies to improve your experience while you navigate through the website. years old when tapped.